Day in the life of a Food Ninja

A burnt out late 20's something guy tries to get back to normality

Saturday, December 30, 2006

Samosa



I got a few cook books from my sister for christmas, and this is one of the attempts from them The Book is called Nita Mehta's Indian Cooking.

The samosa is the perogy of the Indian world. Deep fried in all its glory. I wont post the recipie b/c in needs fiddling. I found it a bit tart and needs more spice in the dough and the filling.

And dontcha love the pink paper towel Sexy eh?

S'all for now.
End Post

4 Comments:

  • At 1:38 PM, Anonymous VINCENT said…

    Hello,


    We bumped into your blog and we really liked it - great recipes YUM YUM.
    We would like to add it to the Petitchef.com.

    We would be delighted if you could add your blog to Petitchef so that our users can, as us,
    enjoy your recipes.

    Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
    and benefit from their exposure on Petitchef.com.

    To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

    Best regards,

    Vincent
    petitchef.com

     
  • At 12:30 AM, Anonymous Restaurant Brugge said…

    this post was amazing

     
  • At 12:31 AM, Anonymous web designing said…

    thanks 4 sharing with us

     
  • At 12:31 AM, Anonymous web development said…

    awesome post really good

     

Post a Comment

<< Home